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Oriental Chef
December 13, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: RUSTY STORAGE SHELF IN RESTROOM NEED TO REMOVE RUST, 2 REAR BOX FREEZERS LIDS POOR REPAIR NEED TO REPLACE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE FOLLOWING COOLER FAN GUARD COVERS,DOOR RUNNERS,WOK STATION,HOT HOLDING UNIT TABLE TOP, BULK CONTAINERS, HOOD AND FILTERS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOOR IN REST ROOM.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NEED TO REPAIR LEAK AT 2ND. COMPARTMENT.
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Linen: Clean And Soiled Properly StoredInspector note: OBSERVED WIPING CLOTHES IMPROPERLY STORED ON COUNTER TOP,NEED TO STORE IN CLEAN CONTAINER WITH 100PPM OF CHLORINE SANITIZER.
What changed since the previous inspection?
Compared with Pass on September 12, 2011: 1 finding appeared for the first time. 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.