O'shaughnessy's Public House

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings3
• critical findings1

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Failed findings

• 📋no certified food manager on dutycritical
  Official wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In Place
  Inspector note: OBSERVED NO SHELLFISH TAGS FOR FRESH MUSSELS. INSTRUCTED MANAGER MUST HAVE 90 DAY SHELLFISH TAGS FOR MUSSELS. ALL MUSSELS WITHOUT TAGS VOLUNTARILY DISCARDED AT THIS TIME. CRITICAL VIOLATION 7-38-005(B-2)
  code 1Priority
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: 1-DOOR PREP REACH IN FREEZER RUBBER DOOR GASKET RIPPED. MUST REPLACE OR REPAIR DAMAGED DOOR GASKET.
  code 32
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: THERMOMETER BROKEN INSIDE COFFEE AREA REACH IN COOLER. MUST PROVIDE WORKING THERMOMETER.
  code 40

What changed since the previous inspection?

Compared with Pass on October 29, 2012: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.