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Outdoor Cafe
May 8, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings8
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO CLEAN UP PROCEDURE FIOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND PROVIDE CLEANING SUPPLIES. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: INTERIOR PANEL OF THE ICE MAKER, SURFACES WHERE WATER ARE COMING FROM,WITH BLACK MOLDY LIKE SUBSTANCE. INSTRUCTED TO DETAIL CLEAN AND SANITIZE SURFACES.ICE ARE FOR HUMAN CONSUMPTION. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: ALL READY TO EAT COOKED FOODS MUST BE LABELED PROPERLY WITH NAME OF THE PRODUCT AND DATED WITHIN 7 DAYS. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: BACKFLOW PREVENTION DEVICE NOT LOCATED IN THE ICE MAKER AND MOP SINK. INSTRUCTED TO INSTALL TO BE ABLE TO LOCATE, SERVICED AND MAINTAINED.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: UNNECESSARY ITEMS IN THE BASEMENT NOT BEING USED FOR 10 YEARS) PER OWNER.INSTRUCTED TO REMOVE TO PREVENT RODENT/INSECTS HARBORAGE • CRACKED, BROKEN FLOOR TILES AND DAMAGED WALLS BY THE HAND SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: VENTILATION IN THE WASHROOM NOT WORKING. INSTRUCTED TO REPAIR AND MAINTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: ALL CERTIFIED FOOD SERVICE SANITATION MANAGER MUST OBTAIN AN ALLERGEN TRAINING CERTIFICATE.
What changed since the previous inspection?
Compared with Pass on February 8, 2018: 8 findings appeared for the first time. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.