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P & S Meats

May 11, 2010 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTIFIED MANAGER PRESENT WHILE SERVING AND PREPARING POTENTIALLY HAZARDOUS FOOD (DELI MEATS AND CHEESES). INSTRUCTED MANAGER TO ENROLL IN SANITATION CLASS AND BE CERTIFIED UNDER CITY OF CHICAGO. CITATION ISSUED, SERIOUS VIOLATION 7-38-012. NO PROOF OF ENROLLMENT OR VALID, CURRENT CERTIFICATE POSTED AT TIME OF INSPECTION. CETIFICATE EXPIRED 4/7/10.
    code 21
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: INADEQUATE LABELS ON SOME PACKAGED FOOD ITEMS ON DISPLAY. ALL CONTAINERS MUST BE LABELED WITH FOOD NAME, INGREDIENTS AND SOURCE.
    code 30
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN IN DETAIL THE FLOOR INSIDE THE WALK IN COOLER. ALL FROZEN BOXED FOODS IN SIDE THE WALK IN FREEZER MUST BE ELEVATED 6" OFF THE FLOOR.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE LIGHT SHIELD ON THE LIGHT BULB INSIDE THE WALK IN FREEZER. NO LIGHT SHIELD FOUND.
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: CLUTTER IN THE REAR PREP AREA, BY THE SHELVINGS SUCH AS UNUSED EQUIPMENT. INSTRUCTED TO DISCARD ANY ITEMS NOT BEING USED TO PREVENT RODENT/INSECTS HARBORAGE. MUST REMOVE OUTDOOR TYPE GRILL AND PROPANE TANKS FROM PREMISES. NO FOOD MAY BE PREPARED OR SERVED OUTSIDE ESTABLISHMENT.
    code 41
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: FOOD HANDLER NOT WEARING HAIR RESTRAINT. MUST WEAR EFFECTIVE HAIR RESTRAINT.
    code 42

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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