Palace Grill

January 17, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: IMPROPERLY STORING CUPS AT CUP DISPENSER, STORING ABOVE THE RIM, INSTRUCTED TO PROVIDE LID TO PROPERLY STORED,
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: ICE BUILD-UP WALK-IN FREEZER, INSTRUCTED TO REMOVE AND BETTER MAINTAIN,
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INTERIOR OF COOKING FRYER FRONT COOK STATION NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MISSING AND CRACKED WALL/CEILING TILES ABOVE GYROS MACHINE FRONT PREP AREA, AND CEILING AREA ABOVE THREE COMPARTMENT SINK REAR NOT CLEAN, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: CRACKED LIGHT SHIELD ABOVE DISH MACHINE, AND NO LIGHT SHIELDS ON LIGHTS ABOVE REAR COOKING AREA, MUST REPLACE/REPAIR ALL LIGHT ISSUES,
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: HOT WATER FAUCET AT HAND SINK IN LADIES BATHROOM IN POOR REPAIR, FAUCET NOT STAYING ON LONG ENOUGH TO WASH HANDS PROPERLY, INSTRUCTED TO REPAIR,
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: CLUTTER REAR STORAGE AREA, INSTRUCTED TO CLEAN AND BETTER ORGANIZE, TO PREVENT RODENT HARBORAGE,
    code 41

What changed since the previous inspection?

Compared with Pass on April 12, 2016: 5 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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