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Paleteria La Michoacana On 35Th Street
June 12, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings10
- critical findings3
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: MUST PROVIDE A HAND WASHING SINK PROPERLY EQUIPPED AND CONVENIENTLY LOCATED FOR EMPLOYEES USE AT FRONT PREP AREA. MUST PROVIDE PRIOR TO APPROVAL FOR RETAIL FOOD LICENSE. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES. MUST PROVIDE. PRIORITY FOUNDATION 7-38-010.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS OR CLEAN-UP KIT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: OBSERVED NO THERMOMETERS IN REFRIGERATION UNITS. MUST PROVIDE.
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: NOTED NO SNEEZE GUARD/BARRIER AT FRONT PREP AREA WHERE ICE CREAM IS SERVED TO CUSTOMERS, AND PROVIDE A BARRIER AT REAR PREP AREA ENTRANCE ACROSS FROM WASHROOM USED BY CUSTOMERS. MUST PROVIDE. PRIORITY VIOLATION 7-38-005.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED NO CHEMICAL TEST KIT OR TEST STRIPS AT 3-COMP SINK OF REAR PREP AREA. MUST PROVIDE. PRIORITY FOUNDATION 7-38-005.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: REPAIR LEAK AT PIPES UNDER 3-COMP SINK.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: PROVIDE COVERED RECEPTACLE FOR WASHROOM USED BY FEMALE CUSTOMERS AND STAFF.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: NOTED MISSING COVING WITH GAPS ALONG WALL OF FRONT PREP AREA AND REAR UNDERNEATH 3-COMP SINK. MUST PROVIDE COVING.
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All Food Employees Have Food Handler TrainingInspector note: MUST PROVIDE PROOF OF FOOD HANDLER TRAINING.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.