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Paleteria Pancho

May 20, 2013 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings2
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTIFIED MANAGER ON PREMISES WHILE ICE CREAM IS BEING SCOOPED AND SERVED TO THE PUBLIC. NO CERTIFIED MANAGER ON PREMISES, OBTAIN PROOF OF ENROLLED CERTIFIED MANAGERS THE COVER YOUR BUSINESS HOURS.
    code 21
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: THE STOVE IN THE REAR KITCHEN HAS NO VENTILATION, INSTALL VENTILATION FOR SAID AREA PER VENTILATION CODES.
    code 38

What changed since the previous inspection?

Compared with Fail on May 10, 2013: 2 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up