Pan Hellenic Bakery

October 14, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings10
critical findings2

Failed findings

no certified food manager on dutycritical

Official wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In Place
Inspector note: FOUND FROZEN SAUSAGE INSIDE PREMISES REACH IN FREEZER FROM AN UNAPPROVED SOURCE. NO LABELS ,NOT MADE ON PREMISES, AND NOT ABLE TO PROVIDE RECIEPT FOR SAUSAGE FOR VIEW AT THIS TIME. APROX 40LBS-(40) SAUSAGE WILL BE TAGGED HELD FOR INSPECTION INSIDE PREMISES FREEZER.TO REMOVE TAG MUST CONTACT CDPH FOR REINSPECTION AND PROVIDE PROOF WITH LETTER HEAD FROM COMPANY ,DATE,TIME OF DELIVERY OR PICK UP TIME. MUST NOT SELL OR REMOVE FOOD FROM PREMISES. CRITICAL VIOLATION ISSUED 7-38-005B.
code 1Priority
food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: INADEQUATE HAND WASHING FACILITIES FOR STAFF.NO HOT WATER AT EMPLOYEE WASHROOM NEXT TO PREP AREA.MUST REPAIR.EMPLOYEE MUST USE 2ND FL WASHROOM IN OFFICE AREA UNTIL REINSPECTED BY CDPH-CRITICAL VIOLATION ISSUED 7-38-030.
code 11Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: EVIDENCE OF IMPROPER PEST CONTROL ON PREMISES.9-LIVE ANTS UNDER DOOR MAT AT REAR SIDE DOOR,1 LIVE ANT ON DRY STORAGE SHELVES, 1-LARGE WATER BUG ROACH BY SAME AREA ON FLOOR.ALSO 12 MICE DROPPINGS BEHIND COUNTER ON WHITE LOWER DISPLAY SHELVES, 13-MICE DROPPINGS INSIDE STORAGE CABINET SCATTARED ON SEVERAL SHELVES BEHIND COUNTER,AND 8-MICE DROPPINGS ON FLOOR IN CORNER OF COOLER BEHIND LADDER IN PREP AREA,3-MICE DROPPINGS IN LAST PREP AREA NEAR STAIRS BEHIND STORAGE SHELVES. MUST CLEAN/SANITIZE ALL AREAS.RECOMMENED PEST SERVICE. SERIOUS VIOLATION ISSUED 7-38-020
code 18
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: LARGE RED BULK CONTAINERS OF DRY STORAGE,9SUGAR,FLOUR,ETC) NOT LABELED.MUST INSTALL LABELS. ALSO PREPACKAGED FOODS NOT PROPERLY LABELED,(BAKLAVA,COOKIES,ETC) FROM PREMISES.MUST INSTALL
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: LINER ON SHELVES IN 2ND PREP AREA UNDER RED BULK STORAGE CONTAINERS.MUST REMOVE AND SEAL OR REPAIR SLELVES TO BE EASLY CLEANABLE.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MISSING COVING IN SMALL HALLWAY LEADING TO THE PREP/STORAGE AREA.MUST INSTALL.ALSO CLEAN FLOOR DRAIN BY HAND SINK IN MIDDLE PREP AREA BY WASHROOM.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SOILED CEILING TILES IN FIRST PREP AREA IN 2ND ROOM. MUST REPLACE. HALLWAY LEADING TO LAST PREP/STORAGE AREA WALLS NOT CLEAN.MUST CLEAN/MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: GAS STOVE IN MIDDLE PREP AREA HALF WAY UNDER VENTILATION HOOD.STOVE MUST FIT COMPLETELY UNDER VENTILATION HOOD OR REMOVE STOVE.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED CLUTTER OF ARTICLES,(WATER HOSE,BATTER CHARGER,CLEANING EQUIPMENT,ETC) STORED IN REAR AT UNUSED DOOR LEADING TO UPSTAIRS.MUST REMOVE TO PREVENT A PEST HARBORAGE AREA.ALSO REMOVE WOOD FROM THE SIDE OF BAKERY OVEN NOT USING FOR REAR DOOR.
code 41
Food Handler Requirements Met

Inspector note: NO IDPH FOOD HANDLERS TRAINING CERTIFICATES FOR EMPLOYEES.MUST PROVIDE.
code 45

What changed since the previous inspection?

Compared with Pass on December 10, 2014: 7 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.