Panaderia Marzeya

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO VALID CITY OF CHICAGO SANITATION CERITIFCATE POSTED OR CERTIFIED MANAGER ON DUTY/SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED. INSTRUCTED MANAGER TO HAVE A CERTIFIED MANAGER ON DUTY AT ALL TIME. SERIOUS CITATION ISSUED #7-38-012.
  code 21
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOORS NEED CLEANING UNDERNEATH THE FRONT STORAGE RACK BEHIND THE SERVICE COUNTER TO REMOVE SPILLS.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: LIGHT SHIELDS ABOVE THE PREP TABLES IN THE REAR NEEDS CLEANING TO REMOVE DEBRIS.
  code 35
• ⚠️Food Handler Requirements Met
  Inspector note: IDPH FOOD HANDLER REQUIREMENT ARE NOT MET. INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLE CERTIFATION.
  code 45

What changed since the previous inspection?

Compared with Pass on October 16, 2015: 2 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.