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Pancho Pistolas Mexican Restaurant

July 6, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: ICE SCOOP STORED ON TOP OF DUSTY ICE MAKER, INSTRUCTED TO STORE ON A CLEAN SURFACE.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: COOLER DOOR RUBBER GASKETS IN POOR REPAIR, INSTRUCTED TO REPLACE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: SODA GUN DISPENSERS NOT CLEAN INSIDE, INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CHIPPED WALL BEHIND REAR PREP AREA, RAW ROUGH BRICKS BEHIND FRONT BAR PREP TABLE, INSTRUCTED TO INSTALL A SMOOTH DURABLE SURFACE THATS EASILY CLEANABLE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NO HAND WASH SINK AT FRONT BAR WHERE A BLENDER IS USED AND GLASSES WASHED. INSTRUCTED TO INSTALL.
code 38
Food Handler Requirements Met

Inspector note: FOOD HANDLERS REQUIRMENTS NOT MET.
code 45

What changed since the previous inspection?

Compared with Pass on September 15, 2014: 2 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.