Taqueria San Jose #1

health inspection result · Bridgeport · Chicago
😇clean
  • resultPass
  • critical violations0
  • last inspectedAugust 10, 2026 →
  • address3253 S Halsted St, Chicago 60608
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Is Taqueria San Jose #1 clean?

Taqueria San Jose #1 is currently Pass from Chicago Department of Public Health, from an inspection on August 10, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Taqueria San Jose #1?

These are the violations recorded at the most recent inspection on August 10, 2026, in plain English, with the city's own wording underneath.

  • 🌡️thermometers missing
    Thermometers Provided & Accurate
  • ⚠️Contamination Prevented During Food Preparation, Storage & Display
  • ⚠️Personal Cleanliness
  • 🚿plumbing acting up
    Non-Food/Food Contact Surfaces Clean

When was Taqueria San Jose #1 last inspected?

Taqueria San Jose #1 has 27 inspections on record going back to August 13, 2010. The 12 most recent are shown below.

August 10, 2026 Pass Canvass Re-Inspection · 4 failed findings

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August 6, 2026 Pass w/ Conditions Canvass · 6 failed findings

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September 26, 2025 Pass w/ Conditions Complaint · 8 failed findings

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May 30, 2025 Pass w/ Conditions Canvass · 6 failed findings

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March 19, 2024 Pass Canvass Re-Inspection · 0 failed findings

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March 15, 2024 Fail Canvass Re-Inspection · 3 failed findings

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March 8, 2024 Fail Canvass · 6 failed findings

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March 23, 2023 Pass w/ Conditions Canvass · 1 failed finding

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October 4, 2021 Pass Canvass · 6 failed findings

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November 6, 2020 Pass w/ Conditions Canvass · 8 failed findings

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April 19, 2019 Pass w/ Conditions Canvass · 10 failed findings

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March 23, 2018 Pass Canvass · 2 failed findings

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Taqueria San Jose #1 vs Bridgeport

Bridgeport runs 82% clean across 209 tracked restaurants — 172 clean, 23 mid, 14 cooked.

Against the 209 spots Cooked tracks in Bridgeport, this one comes out cleaner than 20% of them.

Other spots in Bridgeport

See every restaurant inspection in Bridgeport →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated August 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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