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Papa Charlies

March 18, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR OF GLASS TWO DOOR REACH IN COOLER NEXT TO HOT LINE NEEDS CLEANING. EXTERIOR OF PIPES ALONG THE WALL GREASY AND DUSTY NEEDS TO BE CLEAN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CEILING AT REAR NEEDS TO BE RESURFACED TO A SMOOTH LIGHT COLORED FINISH AND AT FRONT CEILING NEEDS TO BE PAINTED TO A SMOOTH LIGHT COLORED FINISH.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHT SHIELDS NEEDED OVER LIGHTS IN RESTROOM, WALK-IN COOLER AND OVER LIGHTS AT REAR FOOD PREP AREA.
code 36
Linen: Clean And Soiled Properly Stored

Inspector note: ADEQUATE VENTILATION NEEDED IN RESTROOM AND HOOD FILTERS AT HOOD OVER HOT LINE GREASY NEEDS CLEANING.
code 39

What changed since the previous inspection?

Compared with Pass on May 5, 2011: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.