✓
Papa Ray's Pizza & Wings
September 23, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: THE KNIVES AND SPATULAS ARE SHOVED INTO DIRTY GAPS BEHIND THE CUTTING BOARDS; STORE KNIVES IN AN EASY TO CLEAN PLACE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE CAN OPENER IS DIRTY AND WORN, CLEAN AND REPAIR THE CAN OPENER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: THE FLOORS ARE DIRTY IN THE CORNERS AND BEHIND THE EQUIPMENT. THE FLOORS HAVE DAMAGED TILES UNDER THE FRONT REFRIGERATOR AND UNSANITARY COVERING IN FRONT OF THE THREE COMPARTMENT SINK, CLEAN AND REPAIR THE FLOORS AND BASEBOARDS SO THEY ARE SMOOTH, SANITARY AND EASY TO CLEAN FROM CORNER TO CORNER.
What changed since the previous inspection?
Compared with Pass on March 14, 2012: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.