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Papa Romeo's Pizza

February 10, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings9
critical findings2

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Failed findings

handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: NO SANITIZER ON SITE. MUST PROVIDE SANITIZER. CRITICAL VIOLATION 7-38-030.
code 8Priority
water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: PREMISES HAS NO HOT RUNNING WATER AT THIS TIME OF INSPECTION. MAXIMUM WATER TEMPERATURE AT 3 COMPARTMENT SINK WAS 77.1F. INSTRUCTED TO PROVIDE HOT RUNNING WATER AT 110F OR ABOVE. CRITICAL VIOLATION 7-38-030.
code 9Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: INCOMPLETE PEST CONTROL LOG BOOK ON SITE, MUST PROVIDE THE PEST CONTROL LICENSE, SERIOUS VIOLATION 7-38-020.
code 18
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: OBSERVED THE OUTSIDE GARBAGE DUMPSTERS OVERFLOWING PREVENTING LID CLOSURE,THIS IS A FOOD SOURCE FOR RODENTS AND OTHER PEST,INSTRUCTED TO MAINTAIN AREA,SERIOUS VIOLATION 7-38-020
code 19
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN THE CAN OPENER ATTACHED TO TABLE IN PREP AREA, AND CLEAN THE OVEN RACKS INSIDE OVEN INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN FLOORS THROUGHOUT PREMISES ALONG WALL BASE AND CORNERS
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN THE CEILING VENTS IN THE PREP AREA,HAS DUST BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR LEAK UNDERNEATH THE EXPOSED HANDSINK AT PREP AREA AND PROVIDE FILTERS ABOVE THE VENTILATION HOOD IN THE PREP AREA
code 38
No Smoking Regulations

Inspector note: REQUIRED 'NO SMOKING' SIGNS NOT POSTED AT ENTRANCE. MUST POST. CLEAN INDOOR AIR ORDINANCE 7-32-020A.
code 70

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.