Papa Romeo's Pizza

May 16, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
    Inspector note: WASTE WATER BACKING UP FROM THE 3RD COMPARTMENT SINK AND THE FLOOR DRAIN, GOING ALL THE WAY TO THE PREP AREA, WHEN I PULLED OUT THE DRAIN STOPPER ON THE MIDDLE COMPARTMENT SINK OF THE 3 COMPT SINK. CRITICAL VIOLATION 7-38-030. INSTRUCTED TO REPAIR TO HAVE A WELL DRAINING SINK AND FLOOR DRAIN. PLUMBER CAME AND WAS ABLE TO FIX THE PROBLEM. NO MORE WASTE WATER BACKING UP FROM THE FLOOR DRAIN AND 3RD COMPT SINK.
    code 10Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FOUND EVIDENCE OF SMALL FRUIT FLIES APPROXIMATELY OVER 10 TOTAL THRU-OUT THE KITCHEN/PREP AREA. MUST ELIMINATE FRUIT FLIES AND MAINTAIN. INFORM PEST CONTROL TECHNICIAN REGARDING FRUIT FLIES. SERIOUS VIOLATION 7-38-020.
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: RE CAULK AROUND THE WASHBOWL SINK INSIDE THE WASHROOM AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN IN DETAIL THE RUBBER GASKET ALONG THE DOOR OF THE REACH IN COOLER AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN THE FLOOR ALONG THE WALL BASE ALL CORNER,BEHIND THE COOLERS AND AROUND AND BEHIND THE WATER HEATER AND MAINTAIN. CLEAN THE FLOORS THRU- OUT THE FOOD PREP, KITCHEN AREA.BY 3 COMPT SINK, AND FRONT AREA DUE TO TRACKING SEWAGE. USE 100PPM CHLORINE. WHEN EVERYTHING IS DONE YOU MAY OPERATE AS USUAL.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WATER STAINED CEILING TILES INSIDE THE WASHROOM AND DUST BUILD-UP ON THE CEILING VENT COVER IN THE SAME AREA . MUST REPLACE CEILING TILES AND REMOVE DUST AND CLEAN THE CEILING VENT COVER AND MAINTAIN. MUST REPAIR AND MAINTAIN THE FRONT ENTRANCE DOOR. RIGHT SIDE OF THE DOOR IS NOT TIGHT FITTING.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE BURNED OUT LIGHT BULB ON THE HOOD,WITH SHATTERED PROOFED LIGHT BULB AND MAINTAIN.
    code 36
  • Food Handler Requirements Met
    Inspector note: NO IDPH FOOD HANDLERS CERTIFICATE AVAILABLE AT THIS TIME FOR THE TWO EMPLOYEES. MUST PROVIDE.
    code 45

What changed since the previous inspection?

Compared with No Entry on May 2, 2017: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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