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Parlor Pizza Bar
June 18, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED OVER 25 SMALL FLIES THROUGHOUT THE FACILITY, BAR AREAS, THE MAIN KITCHEN, DISH AREAS, AND THE DINING ROOM. INSTRUCTED MANAGER TO MINIMIZE SMALL FLY ACTIVITY. PEST CONTROL SERVICE RECOMMENDED. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: OBSERVED UNCOVERED PAN OF OIL NEAR DISHES. INSTRUCTED MANAGER TO ENSURE FOOD IS COVERED TO PREVENT CONTAMINATION OF FOOD.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED INTERIOR OF ICE MACHINE WITH CALCIUM BUILD UP; OBSERVED SOILAGE BUILD UP ON SOFT SERVE MACHINE OUTSIDE NOZZLE. INSTRUCTED MANAGER TO CLEAN EQUIPMENT.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED HAND WASHING SINK IN BASEMENT WOMEN'S TOILET ROOM TO BE SLOW DRAINING. INSTRUCTED MANAGER TO REPAIR SINK OBSERVED RIGHT-HAND WASHING SINK IN 1ST FLOOR WOMEN'S TOILET ROOM WITH A MAXIMUM HOT WATER TEMPERATURE OF 80 F. INSTRUCTED MANAGER TO ENSURE ALL HAND WASHING SINKS HAVE A MINIMUM HOT WATER TEMPERATURE OF 100 F. 2 OF 3 FAUCETS WORKING PROPERLY. OBSERVED MIDDLE AND LEFT-HAND WASHING SINK IN MEN'S TOILET ROOM IN BASEMENT TO HAVE A MAXIMUM HOT WATER TEMPERATURE OF 82 F. INSTRUCTED MANAGER TO ENSURE ALL HAND WASHING SINKS HAVE A MINIMUM HOT WATER TEMPERATURE OF 100 F 1 OF 3 FAUCETS WORKING PROPERLY
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: OBSERVED OUTSIDE GREASE RECEPTACLE WITH HEAVY GREASE BUILD-UP. INSTRUCTED MANAGER TO ENSURE RECEPTACLES ARE CLEANED AND MAINTAINED. PRIORITY FOUNDATION VIOLATION 7-38-020(B) CITATION ISSUED.
What changed since the previous inspection?
Compared with No Entry on June 11, 2024: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.