Parlor Pizza Bar

• resultPass
• critical violations1
• last inspectedMarch 16, 2026
• address1824-1826 W Division St, Chicago 60622

Is Parlor Pizza Bar clean?

Parlor Pizza Bar is currently Pass from Chicago Department of Public Health, from an inspection on March 16, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Parlor Pizza Bar?

These are the violations recorded at the most recent inspection on March 16, 2026, in plain English, with the city's own wording underneath.

• 🚰handwashing sink blocked or barecritical
  Adequate Handwashing Sinks Properly Supplied And Accessible • OBSERVED NO HANDWASHING SIGNAGE IN THE WOMEN AND MEN WASHROOMS ON THE 1ST FLOOR. INSTRUCTED TO PROVIDE.
• ⚠️Contamination Prevented During Food Preparation, Storage & Display • OBSERVED FOOD STORED IMPROPERLY ON THE FLOOR IN BASEMENT STORAGE AREA(S). INSTRUCTED TO STORE PROPERLY BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
  Contamination Prevented During Food Preparation, Storage & Display • OBSERVED FOOD STORED IMPROPERLY ON THE FLOOR IN BASEMENT STORAGE AREA(S). INSTRUCTED TO STORE PROPERLY BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
• 🧻grimy wiping cloths
  Wiping Cloths: Properly Used & Stored • OBSERVED WIPING CLOTHS STORED IMPROPERLY ON PREP SURFACE AREA. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE IN SANITIZER.
• ⚠️Utensils, Equipment & Linens: Properly Stored, Dried, & Handled • OBSERVED PLATES NOT INVERTED. INSTRUCTED TO INVERT PLATES.
  Utensils, Equipment & Linens: Properly Stored, Dried, & Handled • OBSERVED PLATES NOT INVERTED. INSTRUCTED TO INVERT PLATES.
• ⚠️Garbage & Refuse Properly Disposed; Facilities Maintained • OBSERVED NO WASTE RECEPTACLE AT HANDWASHING SINK(S) WHERE DISPOSABLE PAPER TOWELS ARE PROVIDED AT THE MAIN BAR AREA AND THE PREP/DISHWASHING AREA IN THE BASEMENT. INSTRUCTED TO PROVIDE.
  Garbage & Refuse Properly Disposed; Facilities Maintained • OBSERVED NO WASTE RECEPTACLE AT HANDWASHING SINK(S) WHERE DISPOSABLE PAPER TOWELS ARE PROVIDED AT THE MAIN BAR AREA AND THE PREP/DISHWASHING AREA IN THE BASEMENT. INSTRUCTED TO PROVIDE.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • OBSERVED EXPOSED CEILING ABOVE THE FOOD PREP AREA. INSTRUCTED TO COVER.

When was Parlor Pizza Bar last inspected?

Parlor Pizza Bar has 21 inspections on record going back to May 12, 2016. The 12 most recent are shown below.

Parlor Pizza Bar vs West Town

West Town runs 72% clean across 2,068 tracked restaurants — 1,475 clean, 422 mid, 160 cooked.

Against the 2,068 spots Cooked tracks in West Town, this one comes out cleaner than 54% of them.

Other spots in West Town

• ✓! Mobil
  cooked · April 20, 2020
• ✓! En Hakkore 2.0
  cooked · May 24, 2019
• ✓ Jimmy's Vegan Cookies
  clean · November 24, 2015
• ✓ The Irish Nobleman
  clean · July 10, 2026
• ✓ The Irish Nobleman
  clean · January 19, 2017
• ✓ The Queen Mary
  clean · March 28, 2025

See every restaurant inspection in West Town →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.