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Pee Wees

August 29, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE RUST FROM THE 3 COMPARTMENT SINK IN THE REAR PREP AREA
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE COOKING EQUIPMENT,DEEP FRYERS,STOVES,AND FILTERS NEED DETAIL CLEANING,HAS GREASE AND FOOD BUILD-UP ALSO DETAIL CLEAN ALL PREP TABLES AND ALL REACHIN COOLERS AND FREEZERS ,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN FLOORS THROUGHOUT PREMISES,HAS GREASE BUILD-UP AND FOOD PARTICLES ON FLOORS,ALONG WALL BASE AND CORNERS AND REPLACE SOME FLOOR TILES IN FRONT PREP AREA,THE TILES ARE IN POOR REPAIR
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DETAIL CLEAN WALLS THROUGHOUT PREP AREAS OF GREASE BUILD-UP AND REPLACE STAINED CEILING TILES IN THE FRONT AND REAR PREP AREAS ALSO CUSTOMER WAITING AREA ,INSTRUCTED TO CLEAN AND MAINTAIN AREA
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST CLEAN AND REMOVE ALL UNUSED EQUIPMENT IN REAR PREP AREA,TO PREVENT RODENT HARBORAGE
code 41

What changed since the previous inspection?

Compared with Fail on August 21, 2014: 5 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.