Peke's Pozole

August 22, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED IMPROPER TEMPERATURE OF TCS FOODS IN WALK IN COOLER: MENUDO 75.5F, POZOLE 46.7F, AND STEAK 48.4F. MANAGER VOLUNTARILY DISCARDED AND DENATURED PRODUCT APPROXIMATELY 20 LBS, $50. MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW. (PRIORITY 7-38-005) CITATION ISSUE.
    code 22
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: FOUND BULK CONTAINERS IN PREP AREA NOT LABELED (SALT, SUGAR ETC). MUST LABEL FOOD WHEN NOT IN ORIGINAL CONTAINER, MAINTAIN.
    code 37
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: FOUND SOILED WIPING CLOTH STORED ON CUTTING BOARD IN PREP AREA. INSTRUCTED TO STORE IN SANITIZING SOLUTION, MAINTAIN DURING STORAGE.
    code 41
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: FOUND DISHES AT SALES COUNTER AND IN PREP AREA NOT INVERTED. INSTRUCTED TO INVERT DURING STORAGE, MAINTAIN.
    code 44
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: FOUND 3-COMPARTMENT SINK IN PREP AREA IN POOR REPAIR. HEAVY LEAK AT DIVIDER. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-025. CITATION ISSUED.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: FOUND ACCUMULATED ICE BUILD UP INSIDE FREEZER IN PREP AREA, AND FREEZER IN BASEMENT. INSTRUCTED TO DEFROST BOTH AND MAINTAIN. FOUND AIR CURTAINS WITH ACCUMULATED FOOD DEBRIS IN WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: FOUND NO BACKFLOW DEVICE AT ICE MACHINE AND COFFEE MAKER. INSTRUCTED TO PROVIDE AND MAINTAIN. • FOUND LEAK AT PIPE UNDER 3-COMPARTMENT SINK IN DISH AREA, AND LEAK AT PIPE FOR COFFEE MACHINE. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FOUND CLEAR LIQUID ACCUMULATED ON FLOOR IN BASEMENT. INSTRUCTED TO CLEAN, KEEP DRY, AND MAINTAIN.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: NOTED CERTIFIED FOOD MANAGER ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.
    code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 30, 2021: 8 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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