Peking Mandarin Restaurant

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: FOODS INSIDE COOLER NOT LABELED OR DATED. INSTRUCTED TO LABEL AND DATE ALL FOODS NOT IN ORIGINAL CONTAINERS.
  code 30
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: MULTI USE UTENSILS NOT PROPERLY STORED. INSTRUCTED TO INVERT UTENSILS TO PREVENT CONTAMINATION BEFORE USE.
  code 31
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: EXTERIOR BETWEEN COOKING EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN SURFACES.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOOR NOT MAINTAINED IN WALK-IN COOLER AND PREP AREA. INSTRUCTED TO REMOVE RUST AND RESEAL FLOOR INISDE WALK-IN COLER AND REPLACE ALL DAMAGED FLOOR TILE IN PREP AREA.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: TILE COVING NOT MAINTAINED ALONG THE WALLBASE IN PREP AREA. INSTRUCTED TO REPLACE ANY MISSING COVING AND RESEAL COVING THAT IS SEPARATED FROM WALL. CEILING TILE NOT MAINTAINED IN REAR PREP AREA. INSTRUCTED TO REPLACE ALL DAMAGED CEILING TILE AND SEAL ALL OPENING IN CEILING.
  code 35

What changed since the previous inspection?

Compared with Pass on January 3, 2014: 1 finding appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.