Penny's Noodle Shop

January 23, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: INSTRUCTED TO LABEL AND DATE ALL FOOD CONTAINERS WITH READY TO EAT FOODS INSIDE THE WALK IN COOLER AND REACH IN COOLER.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: RUBBER GASKET ALONG THE DOOR OF ONE OF THE PREP COOLER BY THE COOKING STATION RIPPED OFF. INSTRUCTED TO REPAIR AND MAINTAIN. MUST RE CAULK ALONG THE SPLASH GUARD OF THE TWO 3 COMPARTMENT SINK. CAULKING WORN OUT WITH BLACK MOLDY LIKE SUBSTANCE. MUST REMOVE ALL THE CARDBOARD ON THE BOTTOM SHELVE OF THE PREP TABLE BEING USED AS A SHELVE LINER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO CLEAN IN DETAIL AND SANITIZE ALL THE DRY FOOD CONTAINERS, INTERIOR BOTTOM PART OF THE REACH IN FREEZER, AND ALL THE WIRE RACK SHELVINGS INSIDE THE WALK IN COOLER AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MISSING COVING/BASEBOARD BY THE 3 COMPARTMENT SINK AND PREP TABLE. LOOSE BRICK BASEBOARD ON THE FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN. CLEAN IN DETAIL UNDER AND BEHIND ALL COOKING EQUIPMENT AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS BY THE GLASSES STORAGE AREA NEEDS DETAIL CLEANING AND MAINTAIN. FAN GUARD OF THE ONE DOOR REACH IN COOLER WITH DUST BUILD-UP. MUST CLEAN AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST CLEAN IN DETAIL ALL THE VENTILATION ON THE WALLS,CEILING AND INSIDE ALL THREE WASHROOMS AND MAINTAIN. VENTILATION INSIDE ALL THREE WASHROOM NOT WORKING. MUST REPAIR AND MAINTAIN.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MISSING VISIBLE THERMOMETER IN ALL PREP REACH IN COOLER. MUST PROVIDE.
    code 40

What changed since the previous inspection?

Compared with Pass on April 11, 2013: 6 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up