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Pepe's Restaurant

July 22, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: EQUIPMENT IMPROPERLY STORED ON FLOOR IN REAR. ELEVATE SAME.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CUTTING BOARD IN FRONT OF FLAT TOP GRILL IN POOR REPAIR, MELTING. REMOVE SAME AND REPLACE. INSTD TO HAVE WIRE STORAGE RACKS SUFFICIENT DISTANCE FROM UTILTY SINK. INTERIOR PANEL OF ICE MACHINE NOT CLEAN. CLEAN SAME AND MAINTAIN
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Inspector Comments: ALL ATTACHED PIPING OF BROILER AND WALL BEHIND BROILER NOT CLEAN, EXCESSIVE GREASE. CLEAN SAME AND MAINTAIN. CEILING SURROUNDING VENT IN DINING AREA WITH DUST ACCUMULATION. CLEAN SAME.
code 35

What changed since the previous inspection?

Compared with Fail on July 15, 2011: 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.