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Pera Turkish Kitchen And Bar

July 7, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: FOUND BULK FOOD NOT LABELED. (FLOUR, SUGAR, ETC.)
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: FOUND FOLLOWING NOT CLEAN: SHELVING UNITS INSIDE WALK IN COOLER, SHELVING UNITS AT DRY STORAGE AREAS, AND EXTERIOR OF DISHMACHINE. MUST CLEAN AND SANITIZE.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOUND FLOORS NOT CLEAN AT 2ND FLOOR STORAGE AREAS. MUST CLEAN AND SANITIZE.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: FOUND NO STOPPERS FOR 3 COMPARTMENT SINK. MUST PROVIDE.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: FOUND CLUTTER AT 2ND FLOOR STORAGE AREAS.(BOXES, OLD EQUIPMENT, ETC.). MUST REMOVE ALL UNECESSARY CLUTTER.
code 41

What changed since the previous inspection?

Compared with Pass on November 5, 2015: 3 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.