Pera Turkish Kitchen And Bar
- resultPass w/ Conditions
- critical violations5
- last inspectedNovember 22, 2019 →
- address2833 N Broadway, Chicago 60657
Is Pera Turkish Kitchen And Bar clean?
Pera Turkish Kitchen And Bar is no longer in business. Chicago Department of Public Health recorded it as out of business on March 11, 2021, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on November 22, 2019. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Pera Turkish Kitchen And Bar?
These are the violations recorded at the most recent inspection on November 22, 2019, in plain English, with the city's own wording underneath.
- 🛠️surfaces / setup not up to codeFood & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
- ⚠️Adequate Ventilation & Lighting; Designated Areas Used
- 📋no certified food manager on dutycriticalPerson In Charge Present, Demonstrates Knowledge, And Performs Duties
- 🚰handwashing sink blocked or barecriticalAdequate Handwashing Sinks Properly Supplied And Accessible
- 🧊food not cooled down rightProper Date Marking And Disposition
- 🧪toxic chemicals mishandledCompliance With Variance/Specialized Process/Haccp
- 🏷️food improperly labeledFood Properly Labeled; Original Container
- ⚠️In-Use Utensils: Properly Stored
- ⚠️Hot & Cold Water Available; Adequate Pressure
- ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned
- 🤒staff working while sickcriticalProcedures For Responding To Vomiting And Diarrheal Events
- ⚠️All Food Employees Have Food Handler Training
- ⚠️Previous Core Violation Corrected
- 📋certified manager paperwork missingcriticalCity Of Chicago Food Service Sanitation Certificate
- 🤒sick-employee policy not followedcriticalManagement, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
- 🧹floors, walls, or ceilings grimyPhysical Facilities Installed, Maintained & Clean
When was Pera Turkish Kitchen And Bar last inspected?
Pera Turkish Kitchen And Bar has 17 inspections on record going back to October 16, 2012. The 12 most recent are shown below.
March 11, 2021 Out of business
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View full inspection →December 17, 2019 No Entry
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View full inspection →November 22, 2019 Pass w/ Conditions
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View full inspection →August 28, 2018 Pass w/ Conditions
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View full inspection →August 27, 2018 Fail
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View full inspection →July 21, 2017 Pass w/ Conditions
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View full inspection →July 7, 2016 Pass
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View full inspection →November 5, 2015 Pass
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View full inspection →October 27, 2015 Fail
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View full inspection →September 4, 2014 Pass
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View full inspection →August 28, 2014 Fail
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View full inspection →October 8, 2013 Pass
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View full inspection →Pera Turkish Kitchen And Bar vs Lake View
Lake View runs 79% clean across 1,124 tracked restaurants — 879 clean, 218 mid, 20 cooked.
Other spots in Lake View
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated November 22, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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