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Perilla Steak

October 20, 2026 · Pass
clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings8
  • critical findings0

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Failed findings

  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-202.15 : OBSERVED A GAP ALONG BOTTOM OF FRONT MAN DOOR MUST MAKE DOOR TIGHT FITTING TO PREVENT INSECT ENTRY.
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: 3-304.14 : MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
    code 41
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: 4-904.13 : OBSERVED PRESET TABLE WEAR GLASSES AND SILVERWARE UPRIGHT AND UNCOVERED MUST INVERT & COVER TO PREVENT CONTAMINATION. • 4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES IN 1ST FL. AND BASEMENT.
    code 44
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-101.19 : MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE IN 1ST FL. MAIN PREP AREA.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601.11(B) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS AND WHEEL BASES, GRILL TABLE, PREP TABLES, PREP COOLER AND FREEZERS,MEAT SLICER,WALK IN COOLER-SHELVING UNITS AND FAN GUARD COVERS.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: 5-501.17 : MUST REPLACE MISSING LIDS ON SOME GARBAGE CANS IN CUSTOMER'S WOMEN TOILET ROOM STALLS.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.13 : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES INCLUDING FLOOR DRAINS THROUGHOUT PREMISES.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 6-202.11 : MUST REPLACE BURNTOUT LIGHT AT HOOD OF COOKING EQUIPMENT 1ST FL. • 6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.
    code 56

What changed since the previous inspection?

Compared with Pass on May 22, 2025: 8 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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