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Perrys Food Store, Inc.

November 24, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: FOUND NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE NOR MANAGER ON SITE WHILE PREPARING/SERVING POTENTIALLY HAZARDOUS FOODS (I.E. SLICING/HANDLING OF MEAT, BEEF, NACHO CHEESE, ETC.) INSTRUCTED TO HAVE BOTH ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012
code 21
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: FOUND THE PREVIOUS MINOR VIOLATIONS FROM REPORT #1360926 DATED 09/13/2013 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN THE FOLLOWING: 33-CLEAN INTERIOR AND EXTERIOR OF ALL SLICERS, CUTTING SAW, PREP TABLES, CUTTING BOARDS, SINKS. 36-PROVIDE LIGHT SHIELDS INSIDE MEAT DISPLAY COOLER AND ABOVE CUTTING SAW IN REAR PREP AREA. 38-REPAIR LEAKING DRAINPIPE UNDER 3-COMPARTMENT SINK. 41-STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING. REMOVE ALL UNUSED EQUIPMENT IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE(BIKES, STROLLERS, SLICERS, ETC). SERIOUS VIOLATION 7-42-090
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO SAND OR REPLACE ALL CUTTING BOARDS WITH DEEP/DARK GROOVES IN THE REAR PREP AREA. MAINTAIN SAME. • INSTRUCTED TO REMOVE THE EXCESS ICE BUILD UP FROM THE FRONT CHEST REACH IN FREEZER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO CLEAN THE SHELVES IN THE REAR PREP AREA UNDER THE NACHO CHEESE AND BEEF. REPAINT IF NECESSARY.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT, SINKS AND STORAGE RACKS THROUGH OUT STORE. • INSTRUCTED TO REPLACE/PROVIDE DAMAGED/MISSING FLOOR TILES IN THE WALK IN COOLER(S), REAR PREP AND STORAGE AREA. MAINTAIN SAME.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO REPAIR/REPLACE THE MISSING DAMAGED TILES BY THE END OF THE REACH IN FREEZER IN THE REAR PREP AREA. MAINTAIN SAME. INSTRUCTED TO PROVIDE A COVER FOR THE VENT ABOVE THE REAR DISPLAY COOLER. MAINTAIN SAME. • INSTRUCTED TO CLEAN AND MAINTAIN THE WALLS AND VENTS IN THE TOILET ROOM AND IN THE PREP AREA.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO FIX THE SLOW DRAINING MOPSINK IN THE REAR. MAINTAIN SAME.
code 38
No Smoking Regulations

Inspector note: SMOKING INSIDE OF THE FACILITY. OBSERVED A LIT CIGARETTE BEHIND THE FRONT COUNTER AND ASHES AND OTHER CIGARETTE BUTTS ON THE FLOOR IN THE FRONT AND IN THE REAR. INSTRUCTED TO ADHERE TO THE CLEAN INDOOR ORDINANCE. 7-32-015
code 70

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 13, 2013: 5 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.