Cooked?
Dany's Taco's
- resultPass
- critical violations0
- last inspectedApril 9, 2014
- address11529 S Michigan Ave, Chicago 60628
Is Dany's Taco's clean?
Dany's Taco's is currently Pass from Chicago Department of Public Health, from an inspection on April 9, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Dany's Taco's?
Nothing was written up at the most recent inspection on April 9, 2014. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Dany's Taco's last inspected?
Dany's Taco's has 9 inspections on record going back to April 23, 2010.
| date | result | score |
|---|---|---|
| July 17, 2015 | closed by the city | |
| April 9, 2014 | Pass | |
| March 27, 2014 | Fail | |
| January 31, 2013 | Pass | |
| January 22, 2013 | Fail | |
| June 20, 2012 | Pass | |
| June 13, 2012 | Fail | |
| July 13, 2011 | Pass | |
| April 23, 2010 | Pass w/ Conditions |
Dany's Taco's vs West Pullman
West Pullman runs 61% clean across 214 tracked restaurants — 128 clean, 37 mid, 45 cooked.
Against the 214 spots Cooked tracks in West Pullman, this one comes out cleaner than 43% of them.
Other spots in West Pullman
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 9, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.