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Pete The Greeks Rest

June 10, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: THE LARGE FOOD CONTAINERS NOT LABELED SALT, SUGAR ECT. INSTRUCTED TO LABEL SAME. THE REACHIN CHEST FREEZER COVER IN POOR CONDITION BROKEN AND WON'T CLOSE PROPERLY. INSTRUCTED TO REPLACE SAME.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN AND SANITIZE THE SODA MACHINE NOZZELS. DEFROST AND CLEAN THE REACHIN FREEZER HAS ICE BUILDUP.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN THE FLOOR IN THE UTILITY /MOP SINK CLOSET HAS DUST AND DIRT BUILDUP.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Use dustless cleaning methods. SOME CEILING TILES IN THE PREP AREA ARE STAINED. INSTRUCTED TO REPLACE SAME.
code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.