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Pete's Fresh Market

September 14, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings8
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: Inspector Comments: OBSERVED NO HAND WASHING SIGN AT HAND SINK IN MEAT PREP AREA. MUST PROVIDE AND MAINTAIN.
code 10Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: Inspector Comments: OBSERVED NO THERMOMETER FOR HOT HOLDING CHICKEN & RIBS DISPLAY UNIT ON SALES FLOOR.MUST PROVIDE AND MAINTAIN.
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE IN TAQUERIA,BAKERY,JUICE BAR AND DELI SANDWICH PREP AREA,POPCORN PREP AREA.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: Inspector Comments: OBSERVED BOXES OF FOOD ITEMS STORED ON FLOOR IN BAKERY WALK IN COOLER. MUST STORE OFF OF FLOOR.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN CHICKEN WALK IN COOLER.MUST REPAIR OR REPLACE LOOSE FANGUARD COVER IN CHICKEN WALK IN COOLER,MISSING DOOR HANDLES ON DELI DISPLAY CASES. • Inspector Comments: OBSERVED WORN CUTTING BOARDS IN PRODUCE PREP AREA AND MAIN KITCHEN.MUST REPAIR OR REPLACE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM DAIRY WALK IN COOLER- RACKS & FANGUARD COVERS,BAKERY WALK IN FREEZER- ROLLING CARTS,BAKERY WALK IN COOLER- FAN GUARD COVERS,MAIN KITCHEN WALK IN COOLER-FANGUARD COVERS,DELI WALK IN COOLER-FANGUARD COVERS.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR AND ALONG WALLS IN REAR FOOD STORAGE AREA. • Inspector Comments: MUST CLEAN MOLD BUILD UP ON WALLS IN PRODUCE PREP AREA HAND SINK AND UNDER 3- COMPARTMENT SINK.MUST CLEAN DUST BUILD UP FROM LIGHT SHILEDS AND VENTS IN DISH WASHING AREA. • Inspector Comments: MUST CLEAN DEBRIS FROM IN BETWEEN WALL GUARD AND DISPLAY UNIT IN DAIRY WALK IN COOLER,WALLBASE LEDGE UNDER 3- COMPARTMENT SINK BAKERY. • Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN MAIN KITCHEN UNDER COOKING EQUIPMENT.BROKEN CONCRETE FLOOR AT ENTRY TO BAKERY WALK IN FREEZER.POPCORN PREP AREA-WALL TILES BROKEN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: nspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT IN MAIN PREP AREA & TAQUERIA.
code 56

What changed since the previous inspection?

Compared with Fail on August 30, 2022: 8 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.