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Pete's Grill

February 16, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings5
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED CARDBOARD LINERS ON SHELVING AT DRY STORAGE AREA. INSTRUCTED MANAGEMENT TO REMOVE AND THAT ONLY SMOOTH EASILY CLEANABLE SURFACES MAY BE USED.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: SODA NOZZLELS AT SODA DISPENSING MACHINE NEEDS CLEANING AND SANITIZING
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALL BEHIND MENU SIGN DRIPPING WITH GREASE.INSTRUCTED MANAGEMENT TO CLEAN. CEILING PANELS MISSING OVER WALK IN COOLER. INSTRUCTED MANAGEMENT TO INSTALL CEILING PANELS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHT BURNT OUT ABOVE SERVICE AREA WHERE HOT LINE IS LOCATED.INSTRUCTED MANAGEMENT TO REPLACE/REPAIR LIGHT.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: VENTILATION GRIDS IN WALK IN COOLER AND DINING ROOM DIRTY. INSTUCTED MANAGEMENT TO CLEAN VENTILATION GRIDS.
code 38

What changed since the previous inspection?

Compared with Pass on October 28, 2016: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.