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Pete's Pizza

May 15, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MUST INVERT CLEAN MULTI-USE UTENSILS, MUST BE PROPERLY STORED ON STORAGE SHELVES,
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE SNEEZE GUARD AT FRONT LUNCH BUFFET AREA, REPLACE BROKEN GASKETS AT PIZZA PREP REACH IN COOLER AND RESEAL RUSTY STORAGE SHELVES IN BASEMENT AREA,
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN AND SANITIZE IN DETAIL BASEMENT FLOOR, MUST ELEVATE ALL STOCKS 6" OFF THE FLOOR AND BETTER MAINTAIN AREA,
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN WALL BY DISH MACHINE, REMOVE MOLDY LOOKING SUBSTANCE FROM WALL, CLEAN CEILING VENTS AND LIGHT SHIELDS IN KITCHEN PREP AREA,
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST PROVIDE LIGHT SHIELD ON LIGHT IN KITCHEN PREP AREA, AND REPLACE CRACKED LIGHT IN SAME AREA,
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR LEAKING FAUCET AT THREE COMPARTMENT SINK IN DISH AREA, AND REPAIR LEAKING PIPES AT DISH AREA,
code 38

What changed since the previous inspection?

Compared with Pass on September 13, 2013: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.