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Philly's Best

March 10, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED SODA, PIZZA BOXES AND OTHER TAKE OUT CONTAINERS BEING STORED UNDER EXPOSED SEWER LINES IN THE BASEMENT DRY STORAGE AREA. PROVIDE GUTTERS FOR THE EXPOSED SEWER LINES, OR STORE ALL FOOD AND FOOD PACKAGING SO THEY ARE NOT DIRECTLY UNDER THE EXPOSED LINES. OBSERVED ALUMINUM FOIL LINING THE SHELF ABOVE THE STOVE AND LINING THE WALL TO THE RIGHT OF THE GRILL. INSTRUCTED TO REMOVE THE FOIL AND MAINTAIN ALL SURFACES TO BE SMOOTH, DURABLE AND EASILY CLEANABLE. OBSERVED SMALL BOWLS BEING USED TO DISPENSE BULK GOODS. INSTRUCTED TO USE A SCOOP WITH A HANDLE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED ACCUMULATION OF FOOD DEBRIS AND FILM ON THE WIRE RACK NEXT TO THE THREE COMPARTMENT SINK, THE CAN OPENER AND THE HANDLES ON THE COOK LINE HAND SINK.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED ACCUMULATION OF PLASTIC CAPS AND SPILLED SYRUP ON THE FLOOR NEAR THE SODA MACHINE IN THE BASEMENT DRY STORAGE ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: THERE IS NO LIGHT SHIELD ON THE LIGHT AT THE LEFT END OF THE COOK LINE. INSTRUCTED TO PROVIDE A LIGHT SHIELD OR SHATTER PROOF BULBS.
code 36
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: OBSERVED SOILED WIPING CLOTHS STORED ON THE CUTTING BOARD AND PREP TABLE. INSTRUCTED TO STORE IN SANITIZER SOLUTION BETWEEN USES
code 43

What changed since the previous inspection?

Compared with Fail on March 3, 2016: 5 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.