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Phlavz Bar & Grille

August 11, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: CUTTING BOARDS IMPROPERLY STORED ON FLOOR. MULTI USE GLASSWARE IN BAR IMPROPERLY STORED IN NON CONSUMABLE ICE. INSTD TO STORE PROPERLY (ELEVATE NOT IN DIRECT CONTACT WITH ICE).
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: EXTERIOR TOP OF DISHMACHINE WITH CALCIUM/LIME BUILD UP. INSTD TO DE LIME SAME. ALUMINUM FOIL LINING ON INTERIOR BOTTOM OF COOLER. INSTD TO REMOVE SAME SO AS SURFACE TO BE SMOOTH, EVEN, EASILY CLEANABLE ICE.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INTERIOR OF COOKING HOOD, FILTERS NOT CLEAN, GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Pass on December 30, 2015: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.