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Pho 888

November 19, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO SERVICE HOODVENTS AND MAINTAIN TO REMOVE GREASE DRIPPAGE AND ACCUMULATION. • FOUND HEAVY FROST BUILDUP IN THE FRONT REACH-IN FREEZER. INSTRUCTED TO REMOVE FROST BUILDUP AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN THE STORAGE RACK IN THE KITCHEN AND BOTH MICROWAVES STORED ON THE STORAGE RACK MENTIONED ABOVE TO REMOVE FOOD DEBRIS BUILDUP.
code 33
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: OBSERVED AN EMPLOYEE PREPARING FOOD IN THE KITCHEN WITHOUT A HAIR RESTRAINT. ALL EMPLOYEES SHALL BE REQUIRED TO USE AN EFFECTIVE HAIR RESTRAINT TO CONFINE HAIR WHILE PREPARING OR HANDLING FOOD IN THE PREP AREA.
code 42

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 29, 2015: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.