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Pho Xe Lua

March 15, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: LABEL AND DATE ALL FOOD CONTAINERS WITH READY TO EAT POTENTIALLY HAZARDOUS FOOD INSIDE THE REACH IN COOLER AND MAINTAIN.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: ALL CLEAN UTENSILS, POTS,PANS, FOOD CONTAINERS, MUST BE STORED UPSIDE DOWN/INVERTED TO PREVENT DUST ACCUMULATION AND POSSIBLE CONTAMINATION.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTALL SPLASH GUARD BETWEEN THE EXPOSED HAND SINK AND THE PREP COOLER IN THE KITCHEN PREP AREA. CAULK WORN OUT ON BOTH WASHBOWL SINKS IN BOTH WASHROOMS. MUST RE CAULK AND MAINTAIN. FOUND GROCERY BAGS BEING USED TO STORE FROZEN MEATS AND SOME FRESH VEGETABLES. INSTRUCTED TO REPLACE GROCERY BAGS WITH FOOD GRADE BAGS. DEFROST REACH IN FREEZER AND CHEST FREEZER WITH HEAVY ICE ACCUMULATED AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN IN DETAIL THE FLOOR UNDER AND BEHIND THE COOKING EQUIPMENT WITH (DUST AND GREASE BUILD-UP) UNDER THE COOLERS AND PRE TABLES AND MAINTAIN.
code 34
Food Handler Requirements Met

Inspector note: NO FOOD HANDLERS CERTIFICATE AVAILABLE AT THIS TIME. MUST PROVIDE NEXT ROUTINE INSPECTION.
code 45

What changed since the previous inspection?

Compared with Pass on November 6, 2015: 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.