Siam Cafe,Thai Restaurant is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on October 3, 2018. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Siam Cafe,Thai Restaurant?
These are the violations recorded at the most recent inspection on October 3, 2018, in plain English, with the city's own wording underneath.
π€sick-employee policy not followedcritical
Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting β’ 2-102.14(A) NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE.
π€staff working while sickcritical
Procedures For Responding To Vomiting And Diarrheal Events β’ 2-501.11 MANAGEMENT UNABLE TO PROVIDE PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA. INSTRUCTED TO HAVE ONE IN PLACE INCLUDING THE NEEDED CHEMICALS AND SUPPLIES.
β οΈContamination Prevented During Food Preparation, Storage & Display β’ 3-307.11 NOTED THE NEWLY INSTALLED HAND WASH SINK AT THE BAR AREA BY THE 3 COMPARTMENT SINK WITH NO SPLASH GUARD. INSTRUCTED TO INSTALL A WASHABLE SPLASH GUARD AT THE HAND WASH SINK.
Contamination Prevented During Food Preparation, Storage & Display β’ 3-307.11 NOTED THE NEWLY INSTALLED HAND WASH SINK AT THE BAR AREA BY THE 3 COMPARTMENT SINK WITH NO SPLASH GUARD. INSTRUCTED TO INSTALL A WASHABLE SPLASH GUARD AT THE HAND WASH SINK.
π₯allergen training missing
Allergen Training As Required β’ PA 100-0367 NOTED CERTIFIED FOOD MANAGER ON DUTY WITH NO FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT THAT ALL EMPLOYEES WITH THE SANITATION CERTIFICATE ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATE ON SITE AT ALL TIMES.
When was Siam Cafe,Thai Restaurant last inspected?
Siam Cafe,Thai Restaurant has 14 inspections on record going back to April 2, 2012. The 12 most recent are shown below.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated October 3, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.