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Pho's Thai Cuisine
July 15, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 12/10/13 REPORT#1375958. (33) SIDES OF HOT COOKING EQUIPMENT THROUGHOUT ENTIRE PREP WITH DIRT, GREASE DEBRIS. MUST CLEAN AND MAINTAIN. (38)REMOVE DUSTS ACCUMULATIONS ON THE VENTILATION COVER INSIDE THE TOILET ROOM. THE HOOD/FILTERS ABOVE THE HOT COOKING EQUIPMENT REQUIRED A DETAIL CLEANING. SERIOUS VIOLATION 7-42-090.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST LABEL AND DATE ALL PREPARED FOOD ITEMS INSIDE COOLERS. MUST LABEL ALL BULK FOOD STORAGE CONTAINERS IN REAR FOOD PREPARATION AREA.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: WASHROOM DOOR NOT SELF-CLOSING MUST PROVIDE A SELF CLOSING DEVICE.
What changed since the previous inspection?
Compared with Pass on December 10, 2013: 3 findings appeared for the first time. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.