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Piazza Bella Restaurant

August 14, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings1
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. NO CERTIFICATE POSTED OR AVAILABLE AT THIS TIME,(PREPARING/COOKING/SERVING, CHICKEN, PASTA, RICE, ETC.. DURING INSPECTION). INSTRUCTED A CERTIFIED FOOD MANAGER MUST BE ON DUTY AT ALL TIMES, WITH CITY CERTIFICATION, OR PROOF OF ENROLLMENT, OFFICE NOTIFIED, THIRD VIOLATION, SERIOUS CITATION ISSUED, 7-38-012.
    code 21

What changed since the previous inspection?

Compared with Fail on August 7, 2014: 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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