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Piggyback Bbq

March 24, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED ACCUMULATION OF FOOD DEBRIS AND CRUMBS IN THE CORNERS UNDER SHELVING AND EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED BOXES OF SODA SYRUP BEING STORED ON THE FLOOR NEAR THE SODA MACHINE. INSTRUCTED TO STORE ALL FOOD AT LEAST 6 INCHES ABOVE THE FLOOR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED MISSING CEILING TILES IN THE DRY STORAGE AREA. INSTRUCTED TO REPLACE THE TILES.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: THE 1 COMPARTMENT PREP SINK IS LEAKING FROM THE FAUCET. INSTRUCTED TO REPAIR THE LEAK.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: OBSERVED SOILED WIPING CLOTHS BEING STORED ON PREP TABLES. INSTRUCTED TO STORE WIPING CLOTHS IN SANITIZER SOLUTION BETWEEN USES.
code 43

What changed since the previous inspection?

Compared with Pass on September 14, 2015: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.