Pilot Project

July 11, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings13
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO SOAP AT ALL HAND SINK ON SITE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED) • OBSERVED NO HAND DRYING DEVICES AT ALL HAND SINKS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 5Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED AN APPX."1/2-3/4" GAP ALONG BOTTOM OF ALL EXIT DOORS.MUST MAKE TIGHT FITTING.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST INSTALL A SPLASH GUARD IN BETWEEN DRAIN BOARD AND ICE BIN IN BAR AREA.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST APPLY A SEALANT OR PAINT RAW WOOD PANELS AT BAR AREA.
code 47
Hot & Cold Water Available; Adequate Pressure

Inspector note: OBSERVED NO HOT RUNNING WATER ON PREMISES AT ALL FIXTURES AT THIS TIME.MUST PROVIDE AND MAINTAIN.(PRIORITY -NO CITATION ISSUED) • OBSERVED NO RUNNING WATER UNDER CITY PRESSURE ON PREMISES AT SOME FIXTURES THROUGHOUT PREMISES SUCH AS (3- COMP,HAND SINKS/PREP & TOILET ROOMS/BAR) AREAS.MUST PROVIDE AND MAINTAIN AT ALL TIMES.(PRIORITY -NO CITATION ISSUED)
code 50
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED PLUMBING FIXTURES NOT CONNECTED AT ICE MACHINE,BOTH 3- COMPARTMENT SINKS,MOP SINK,DISH MACHINE,HAND SINKS.MUST CONNECT TO WORK PROPERLY AND MAINTAIN.(PRIORITY -NO CITATION ISSUED)
code 51
Sewage & Waste Water Properly Disposed

Inspector note: MUST INSTALL A GREASE TRAP AT PREP AREA 3- COMPARTMENT SINK.
code 52
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: MUST PROVIDE GARBAGE CANS WITH LIDS IN STAFF UNISEX AND WOMEN'S TOILET ROOMS.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST SEAL GAP BETWEEN BAR TOP AND COUNTER AT BAR AND GAP AT CONCRETE FLOOR NEAR FRONT WINDOW AND SIDE WALL SEATING IN DINING AREA,WALL OUTLET IN MILL ROOM.ALL OPENING AROUND PIPES LEADING INTO WALLS IN PREP/TOILET AND MOP SINK AREAS AND WHERE NEEDED
code 55
All Food Employees Have Food Handler Training

Inspector note: MUST PROVIDE FOOD HANDLERS TRAINING FOR ALL EMPLOYEES AND MAINTAIN.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: MUST PROVIDE FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS AND MAINTAIN.
code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.