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Pine Street Kitchen
April 8, 2025 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED CUTTING BOARDS IN THE REAR PREP AREA WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED GREASE AND FOOD DEBRIS BUILDUP ON COOKING EQUIPMENT IN PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED GASKETS OF THE REACH-IN COOLERS ENCRUSTED IN FOOD DEBRIS, INSTRCUTED TO CLEAN AND MAINTAIN. • OBSERVED CHIPPED PAINT ON THE WALLS IN THE KITCHEN AND UTILITY CLOSET. INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE WALLS ARE SEALED, SMOOTH AND EASILY CLEANABLE.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED A BURNED OUT LIGHT-BULB IN HOOD SYSTEM IN BASEMENT PREP. INSTRUCTED TO REPLACE BULB AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on July 22, 2024: 3 findings appeared for the first time. 1 finding recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.