Cooked?✓
Pisco
April 30, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MISSING PREP COOLER DOOR TOP AREA OF COOLER, IN KITCHEN PREP AREA, INSTRUCTED TO PROVIDE, GASKETS IN POOR REPAIR AT SAME COOLER, AND CHEST FREEZER DOOR IN POOR REPAIR, INSTRUCTED TO REPAIR,
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: VENTS ABOVE COOKING EQUIPMENT, AND COOKING FRYER NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NOT CLEAN UNDER AND BEHIND ALL EQUIPMENT, THROUGHOUT PREMISES, INSTRUCTED TO CLEAN DAILY, AND BETTER MAINTAIN,
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MISSING LIGHT SHIELD ON LIGHT IN KITCHEN PREP AREA, MUST PROVIDE,
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: CLUTTER IN STORAGE/OFFICE AREA, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,
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Food Handler Requirements MetInspector note: NO FOOD HANDLER TRAINING IN ILLINOIS CERTIFICATES AT THIS TIME OF INSPECTION, MUST PROVIDE,
What changed since the previous inspection?
Compared with Pass on November 12, 2014: 3 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.