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Pita Grill
July 13, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: FOUND FOODS BEING STORED INSIDE WHITE SHOPPING BAGS INSIDE THE 2DR FREEZER.INSTRUCTED TO HAVE ALL FOODS NOT STORED IN THEIR ORIGINAL CONTAINERS INSIDE FOOD GRADE BAGS OR FOOD GRADE CONTAINERS.MUST PROVIDE. All food not stored in the original container shall be stored in properly labeled containers.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: FOUND KNIVES BEING STORED AGAINST THE WALL AND THE TOP OF THE 3-COMP SINK. MUST PROPERLY STORE MULTI-USE UTENSILS AT ALL TIMES.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: FOUND INTERIOR AND EXTERIOR OF THE PRODUCE COOLER AND THE 2-DR COOLER IN THE REAR KITCHEN FILTHY AND EXTREMELY DIRTY WITH ENCRUSTED FOOD DEBRI AND FOOD SPLASHES AT THE BOTTOM SHELVES, THE DOOR TRACKS AND DOORS.ALSO FOUND ENCRUSTED ICE/FROST AT THE REAR 2DR FREEZER AND FOOD SPLASHES AT THE INTERIOR OF THE FREEZER DOOR.ALSO FOUND ALL COUNTER TOPS OF COOKING EQUIPMENT DIRTY WITH GRIME AND FOOD SPILLS.MUST DETAIL CLEAN, SANITIZE AND MAINTAIN ALL ABOVE STATED COOLERS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: FOUND DIRTY WALLS AND CEILINGS IN THE REAR KITCHEN AREA WITH SAUCE AND FOOD SPLASHES ABOVE THE 3-COMP SINK AREA AND AT THE FRONT COOKING AREA.MUST DETAIL CLEAN, SANITIZE AND MAINTAIN. • FOUND GRIME AND GREASE UNCRUSTED ON CEILING PANELS ABOVE THE COOKING AREA.ALSO FOUND ALL EXHAUST HOOD VENT WITH EXCESSIVE GREASE AND GREASE BUILD-UP. FOUND CORNER OF WALL WITH A BROKEN WALL COVING AND A HOLE AT WALL UNDER THE ABOVE STATED HAND SINK. MUST CLEAN, SANITIZE, REPAIR AND MAINTAIN AT ALL TIMES.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: ONLY FOUND TWO WORKING SINK STOPPERS FOR THE 3-COMP SINK. MUST ALWAYS PROVIDE 3 WORKING SINK STOPPERS FOR THE 3-COMP IN ORDER TO PROPERLY SET-UP 3-COMP SINK FOR WASHING, RINSING AND SANITIZING.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: FOUND EXCESSIVE UNNECESSARY ITEMS IN THE REAR KITCHEN AREA I.E. OLD CARD BOARD BOXES, AND BROKEN COOLER DOORS. MUST DECLUTTER REAR KITCHEN AREA OF ALL UNNECESSARY ITEMS.
What changed since the previous inspection?
Compared with No Entry on June 28, 2017: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.