Pizano's Pizza & Pasta

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings4
• critical findings1

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: Found hand sink in bar not maintained. Hot water handle damaged, and hot water inoperable. Instructed hand sinks must be functioning with hot and cold/ tempered water at all times. Operator provided hot water to hand sink, but hot water runs continuously and cannot be turned off. Must repair. Critical violation 7-38-030.
  code 11Priority
• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: Found prepackaged salads in 2 door cooler without labels. Instructed must label all prepackaged foods with label containing the following information: business name, address, list of ingredients, and date. Facility must also label bulk food items with name (flour, dough, etc). Must maintain all.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: Found broken handle on 2 door upright cooler. Must repair and maintain.
  code 32
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Found waste water pipe over dry storage items (flour stored near dough rolling station). Instructed to either relocated items or completely encase waste water pipe to prevent contamination.
  code 38

What changed since the previous inspection?

Compared with No Entry on September 14, 2016: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.