Armand's Pizzeria

• resultPass
• critical violations0
• last inspectedFebruary 25, 2014
• address2121 W Division St, Chicago 60622

Is Armand's Pizzeria clean?

Armand's Pizzeria is currently Pass from Chicago Department of Public Health, from an inspection on February 25, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Armand's Pizzeria?

These are the violations recorded at the most recent inspection on February 25, 2014, in plain English, with the city's own wording underneath.

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • LABEL ALL BULK CONTAINERS IN PREP AND STORAGE AREAS.
  Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • LABEL ALL BULK CONTAINERS IN PREP AND STORAGE AREAS.
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • REPAIR GASKET ON FRONT PREP COOLER DOOR.
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • REPAIR GASKET ON FRONT PREP COOLER DOOR.
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • CLEAN INTERIOR AND EXTERIOR OF POP MACHINE, NOZZLES, SPIGOTS, AND DRIP TRAY.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • ELEVATE ALL STOCK OFF FLOOR IN REAR STORAGE AREA.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • ELEVATE ALL STOCK OFF FLOOR IN REAR STORAGE AREA.
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • REPAIR LEAK UNDER REAR EXPOSED SINK AND EMPLOYEE WASHBOWL (SLOW DRAINING).
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored • STORE WASH CLOTHS IN SANITIZING SOLUTION.
  Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored • STORE WASH CLOTHS IN SANITIZING SOLUTION.

When was Armand's Pizzeria last inspected?

Armand's Pizzeria has 5 inspections on record going back to December 14, 2012.

Armand's Pizzeria vs West Town

West Town runs 72% clean across 2,068 tracked restaurants — 1,475 clean, 422 mid, 160 cooked.

Against the 2,068 spots Cooked tracks in West Town, this one comes out cleaner than 30% of them.

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 25, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.