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Pizza Capri

April 28, 2023 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings11
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: INTERIOR OF REACH IN COOLERS AND WALK IN COOLERS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
code 16
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: ALL BULK STORAGE CONTAINERS IN NEED OF PROPER LABELING AT ALL TIMES. INSTRUCTED TO CORRECT AND MAINTAIN.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE BUILD UP. INSTRUCTED TO CORRECT AND MAINTAIN.
code 39
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION. INSTRUCTED TO CORRECT AND MAINTAIN.
code 41
In-Use Utensils: Properly Stored

Inspector note: ALL MULTI USE UTENSILS MUST BE STORED IN A CLEAN SANITIZED MANNER. NO KNIVES BETWEEN COUNTER AND COOLER. INSTRUCTED TO CORRECT AND MAINTAIN.
code 43
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: CUTTING BOARDS IN PREP AREAS IN NEED OF REPLACING WHERE WORN AND DARK IN COLOR. INSTRUCTED TO CORRECT AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: ALL SIDES, WHEELS AND TOPS OF ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL GREASE NUILD UP. INSTRUCTED TO CORRECT AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS AND WALLS IN 1ST FLOOR PREP AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPLATTERS AND BUILD UP. INSTRUCTED TO DETAIL ALL FLOORS AND WALLS THROUGH OUT 1ST FLOOR.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: HOOD VENT FILTERS IN NEED OF CLEANING TO REMOVE ALL GREASE AND DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 56
All Food Employees Have Food Handler Training

Inspector note: ALL EMPLOYEES WHO DO NOT HOLD A CITY OF CHICAGO SANITATION CERTIFICATE MUST HAVE A FOOD HANDLER CERTIFICATE INSTRUCTED TO OBTAIN AND MAINTAIN.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: ALL CITY OF CHICAGO SANITATION CERTIFICATE HOLDERS IN NEED OF ALLERGEN CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN.
code 58

What changed since the previous inspection?

Compared with Pass on December 1, 2022: 6 findings appeared for the first time. 5 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.