Cooked?✓
Pizza Hut
August 15, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN AND SANITIZE BLACK GREASE TRAP BOX UNDER THE DISH WASHING MACHINE TO REMOVE GREASE AND GRIME BUILD-UP ON THE EXTERIOR. ALSO MUST DO SAME AT FOR DISH MACHINE ON THE EXTERIOR WATER HOLDING CATCHING RECEPTACLE TO REMOVE EXCESSIVE GREASE AND GRIME BUILD-UP.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST DETAIL CLEAN AND SANITIZE WINDOW SILL AT THE FRONT GLASS CEILING TO MID-WALL WINDOW TO REMOVE DEAD INSECTS. • MUST CLEAN AND REMOVE EXCESSIVE DUST BUILD-UP AT THE VENTS IN THE CEILING LOCATED IN FRONT OF THE MOP SINK AREA.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST PROPERLY STORE WET MOPS WITH THE MOP HEAD UP SO AS TO PROPERLY DRY AND TO PREVENT PEST BREEDING AT THE MOP SINK AREA.
What changed since the previous inspection?
Compared with Pass on October 29, 2013: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.