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Pizzeria Milan

April 3, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: INVERT PLASTIC SPOONS AND KNIVES ON FRONT COUNTER TO PROTECT FROM CONTAMINATION.
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN FAN GUARDS IN FRONT REACH-IN COOLER.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR LEAKING COLD WATER HANDLE ON EXPOSED SINK.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: PROVIDE THERMOMETER IN FRONT REACH-IN COOLER.
code 40
Food Handler Requirements Met

Inspector note: FOOD HANDLER CERTIFICATES NOT AVAILABLE. MUST PROVIDE COPIES OF CERTIFICATES OR DOCUMENTATION OF APPROVED FOOD HANDLERS TRAINING BY 7-3-15.
code 45

What changed since the previous inspection?

Compared with Pass on July 1, 2014: 5 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.