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Plein Air
September 29, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass Re-Inspection
- failed findings6
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Inspector Comments: MUST CLEAN FOOD DEBRI FROM FLOOR UNDER COOKING EQUIPMENT.MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN DINING AREA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Inspector Comments: MUST CLEAN DUST FROM VENTILATION UNIT IN PREP AREA,OVER HEAD PIPES AND WINDOW LEDGES IN PREP AREA,DEAD INSECTS FROM LIGHT SHIELDS IN PREP AREA.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Inspector Comments: MUST REPLACE CRACKED LIGHT SHIELD IN DISH WASHING AREA.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: Inspector Comments: MUST PROVIDE A THERMOMETER FOR HOT HOLDING UNIT.
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Food Handler Requirements MetInspector note: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on September 2, 2015: 6 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.