Pochos

August 2, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense Re-Inspection
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED UNFINISHED WOOD LEADING TO THE BASEMENT AREA AND ON THE FLOOR IN FRONT OF THE 2 DOOR REFRIGERATOR ON THE FLOOR. INSTRUCTED TO SEAL PROPERLY AND MAINTAIN
    code 47
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: NO SELF CLOSING DOOR ON THE EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED KITCHEN PREP AREA FLOORS CONSTRUCTED OF HARDWOOD, NOT SMOOTH OR EASILY CLEANABLE.OBSERVED PLANKS MISSING, CUT OUT AREA IN FRONT OF 2 DOOR REFRIGERATOR AND IN POOR REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: NO FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN
    code 57

What changed since the previous inspection?

Compared with Fail on July 22, 2019: 4 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up